THE CANGGU FAVORITE REOPENS AS A LATE-NIGHT ASIAN BOTECO

Celebrated Canggu eatery Billy Ho has announced a vibrant new chapter ahead of its return this month. Having been closed for the past few years during the pandemic, the Batu Bolong resident has re-emerged from its slumber as a late-night Asian boteco.

Moonlite Kitchen & Bar, the award-winning rooftop restaurant at Anantara Seminyak Bali Resort, is proud to unveil its new menu on March 1, 2023, crafted by the resort's new Executive Chef, Nyoman Gede Wardana. Chef Nyoman's expertise in Balinese, Indonesian, and Asian cuisine brings a unique twist to the dishes.

Dough Darlings has opened its fourth outlet in Ubud's popular area, Pengosekan. The store opened on 24th February 2023. Located at Jl. Raya Pengosekan, Ubud. This fast-paced expansion is a testament to the popularity of the brand and the strength of its core values and offerings.

Roosterfish Beach Club at Pandawa Beach launches ocean-inspired dining with a new concept featuring 80% seafood-based dishes, curated by Head Chef Setiawan Margie. All dishes are locally and sustainably sourced.

Getting on to the next endeavours, PA.SO.LA Restaurant invites Chef Victor Taborda from Sudestada Jakarta to collaborate with Executive Chef of The Ritz-Carlton Jakarta, Pacific Place, Willmer Colmenares and create an exclusive 6-courses set menu with Latin-American flavors at “ENCUENTRO LA PA.SO

Ubud is perfect for a natural and cultural wanderer who wants to know and dig deeper about Bali. Walking and enjoying the city center of Ubud, sightseeing at the ancient temple, visiting the world-class museum, getting a glimpse of the exotic Balinese culture, exploring the hidden waterfall, or hiking in the small hills, Ubud is undoubtedly heaven for explorers or travelers enthusiasts.